Lamont's Cottesloe boasts Australia's most comprehensive wine tasting program, offering an unparalleled experience for wine enthusiasts. Located in the heart of Western Australia, Lamont's Cottesloe provides a dynamic array of events that cater to both novices and connoisseurs alike. From intimate masterclasses with renowned winemakers to grand tasting events showcasing a diverse range of wines from across the globe, each session is designed to educate, entertain, and enlighten participants. The program highlights the rich wine culture of the Margaret River region and beyond, featuring exclusive releases, vertical tastings, and rare vintages, making it a must-visit destination for anyone passionate about the world of wine.

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Sunday 23 June
Shepherd's Hut - Event Details
Hosted by Laura Wishart, Owner & Manager
Lunch: Noon, 5 Course Menu, $125
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $65
Dinner: 6:30pm, Wines & 5 Course Menu, $125

Sunday 30 June - Event Details
Voyager Estate - Launch of the new MJW range + Museum stock
Hosted by Tim Shand, Chief Winemaker
Lunch: Noon, 5 Course Menu, $165
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $90
Dinner: 6:30pm, Wines & 5 Course Menu, $165

Monday 1 July
Tuscany: Italian Series #5
Evaluate Chianti and its main grape variety, Sangiovese.
Hosted by Kristen McGann
Taste 12 of the Best and Best Value Wines.
Dinner: 6:30pm 12 Wines & 4 Course Menu, $TBC

Sunday 7 July
Fermoy Estate
Rapidly becoming one of the regular Capital City Trophy Winners
Hosted By Senior Winemaker, Jeremy Hodgson
Lunch: Noon, 5 Course Menu, $160
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $85
Dinner: 6:30pm, Wines & 5 Course Menu, $160

Monday 8 July
Tuscany: Italian Series #6
The Brunello and Rossi di Montalcinos that are made from the
separate and distinctive Sangiovese Grosso clone.
The Brunellos are regarded as the Kings of Italian wines.
Hosted by Kristen McGann
Dinner: 6:30pm 12 Wines & 4 Course Menu, $TBC

Monday 15 July
Sicily - Etna: A Tour of Italy Masterclass - Series #7
12 x Mount Etna’s Reds and Whites.
Hosted by Kristen McGann
Tasting: 5.30-7pm, 12 wines w Kate Lamont nibbles, $TBC
Dinner: 7:30pm 12 Wines & 4 Course Menu, $TBC

Monday 22 July
Barolo: Italian Series #8
Of the 3000+ red grape varieties on the planet, the greatest
Nebbiolos ensure that the Barolos and Barbarescos are
ensconced amongst the top 3.
Hosted by Kristen McGann
Dinner: 6:30pm 12 Wines & 4 Course Menu, $TBC

Wednesday 24 July
Pierre Gimonnet & Fils Champagne
They have carved a niche in the global wine market for its
outstanding Champagnes, particularly their renowned
Blanc de Blancs varieties.
Hosted by Amaud Gimonnet, Owner
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $95
Dinner: 7:30pm, Wines & 5 Course Menu, $185

Saturday 27 July
Louis Roederer Champagne
The 2015s: Blanc de Blancs, Brut Nature, Brut Rose,
Vintage … & … Cristal!
Hosted by Tracy Mann
Masterclass: 3-5.30pm, with Kate Lamont nibbles, details $295
Dinner: 7.00pm, In the private room; limited places. $550

Monday 29 July
Domenico Clerico
Hosted by Kristen McGann
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $245
Dinner: 7:30pm, Wines & 4 Course Menu, $TBC

Sunday 4 August
Fraser Gallop - New Releases ….
Hosted by Nigel Gallop, Owner
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm Wines & 5 Course Menu, $TBC

Monday 5 August
Chateau Coutet - Aline's 6th, 7th & 8th tastings at Cottesloe!!!
Hosted by Aline Baly, Co-owner and Director of
Marketing & Communication
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm Wines & 5 Course Menu, $TBC

Tuesday 6 August
E. Guigal - A rare chance to see some of the Rhone's greats.
Hosted by Brett Crittenden
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Wednesday 7 August
Dalrymple Wines
Hosted by Peter Caldwell
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Monday 12 August
Crittenden Estate
Hosted by Rollo Crittenden, Owner / Winemaker
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Wednesday 14 August
Joseph Drouhin - One of Chablis Most Renowned Producers
Hosted by …TBC
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Monday 19 August
Ayala Champagne
Launching the Ayala A18
Hosted by Laurence Alamanos, Export Manager
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Wednesday 21 August
Giant Steps
Hosted by Melanie Chester, General Manager
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Sunday 25 August
Singlefile
Hosted by Patrick Corbett, Co-founder & Managing Director
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 6:30pm, Wines & 5 Course Menu, $TBC

Monday 2 September
Borello Vineyards
Hosted by Paul Atwood, Winemaker
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Sunday 8 September
Moss Wood - Finally, the launch of the Chardonnay & Pinot Noirs
Hosted by the Mugford Family
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 6:30pm, Wines & 5 Course Menu, $TBC

Monday 9 September
Chapoutier - Their international superstars at up to $800.
Hosted by Frenchman Damien Agnel, Sales Manager
Some of the world's highest rated/pointed wines.
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Sunday 15 September
Corymbia
Hosted by Genevieve Mann
Masterclass: 4-6pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 6:30pm, Wines & 5 Course Menu, $TBC

Monday 16 September
Castle Rock Estate - Great Southern's Finest
Hosted by Rob Diletti, Owner & Winemaker
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Wednesday 18 September
Bekkers - The Cult Following of Syrah & Grenache Craftsman
Hosted by Toby Bekker, Owner
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Monday 30 Sept
Faber Vineyards - The Swan Valley's most successful show winner over the years.
Hosted by John Griffith, Owner
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Monday 7 October
Handpicked Wine - Discovering Unique Varietals
Hosted by Peter Dillon
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Monday 14 October
Paul Nelson Wines - Innovative Winemaking
Hosted by Paul Nelson
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Saturday 19 October
Laurent Perrier - An Evening of Champagne Excellence
Hosted by *TBC
Masterclass: 3-5pm, Wines with nibbles, $TBC
Dinner: 7:00pm, Wines & 5 Course Menu, $TBC

Sunday 20 October
Picardy - WA's Great vale Pinot Noirs? + the 2022 Chardonnay.
Hosted by Dan Pannell
Lunch: Noon, 5 Course Menu, $TBC
Masterclass: 4-6pm. 10 wines w nibbles. $TBC
Dinner: 6.30pm. 5 Courses $TBC

Monday 21 October
Battles
Hosted by TBC
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Sunday 27 October
Billecart-Salmon - Champagne Tasting and Dinner
Hosted by Sebastien Papin
Masterclass: 3-5:30pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:00pm, In the private room; limited places, $TBC

Sunday 17 November
Thistledown
Hosted by English International Wine Writer, Giles Cook MW, Owner & Head Winemaker
Masterclass: 5:30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Saturday 23 November
The 17 Champagne Extravaganza 2024
Hosted by Tracy Mann
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC

Sunday 24 November
The 16 NV Champagne Brunch
Hosted by Tracy Mann
Brunch, 10am-12.30pm, with 5 Courses, details $TBC

Monday 25 November
Felton Road - the Blocks 3 & 5 Pinot Noirs et al.
Hosted by JJ
Masterclass: 5.30-7pm, Wines with Kate Lamont nibbles, $TBC
Dinner: 7:30pm, Wines & 5 Course Menu, $TBC