Private Dining Set Menu
Our private dining menus are thoughtfully crafted by our chefs to reflect the nuances of the seasons, ensuring a superlative dining experience all year round. Below are examples of our spring private dining set menu, including our set sample per person as well as two options for ‘tapas to share’ menus. Feel free to contact us for any enquiries regarding future private dining menu.
Set Menu 1 - choice entrée, main and dessert.
Tea, coffee, still, and sparkling mineral water are included.
($90 per person)
Entree, please choose...
Grilled haloumi, eggplant kasundi, cucumber
Salmon carpaccio, house made kimchi, lime
Shark Bay whiting, tempura, lemon
Beetroot tarte tatin, goats curd, lemon EVOO
Main, please choose...
220g Black Angus eye fillet, green peppercorn butter, salad, chips
Skull Island tiger prawns, split and grilled with kaffir lime and lemongrass
Duck Confit, roasted kipflers, baby cos, candied walnuts, soft fetta
Lamb cutlets, saffron braised tomatoes, sweet corn & coriander salsa
Dessert, please choose...
King Island cheddar, crackers
Caramelised apple tart, cream
Warm ginger cake, yuzu curd, cream
Coffee, tea
Optional extra: Canapés on arrival for $10 per person
Set Menu 2 - tapas to share, choice main and dessert.
Tea, coffee, still, and sparkling mineral water are included.
($95 per person)
...Tapas to share
Sourdough EVOO
Marinated mixed olives
Margaret River venison chorizo, grilled lemon
Salmon carpaccio, house made kimchi, lime
Truffle artichoke, jamon, crusty bread
Shark Bay whiting, tempura, lemon
...Mains, please choose
220g Black Angus eye fillet, green peppercorn butter, salad, chips
Skull Island tiger prawns, split and grilled with kaffir lime and lemongrass
Duck Confit, roasted kipflers, baby cos, candied walnuts, soft fetta
Lamb cutlets, saffron braised tomatoes, sweet corn & coriander salsa
...Dessert, please choose
King Island cheddar, crackers
Caramelised apple tart, cream
Warm ginger cake, yuzu curd, cream
Coffee, tea
Optional extra: Canapés on arrival for $10 per person
Set Menu 3 - tapas to share, choice dessert
Tea, coffee, still, and sparkling mineral water are included .
($95 per person)
Marinated mixed olives
Duck parfait, onion jam, crostini
Finocchiona salami, sourdough
Grilled haloumi, eggplant kasundi, cucumber
Salmon carpaccio, house made kimchi, lime
Margaret River venison chorizo, grilled lemon
Green asparagus, miso, orange
Shark Bay whiting, tempura, lemon
Medium rare Black Angus fillet, sliced, roast garlic butter
Handcut Royal Blue chips, salad greens
...Dessert, please choose
Caramelised apple tart, cream
King Island cheddar, crackers
Warm ginger cake, yuzu curd, cream
Coffee, tea
Optional extra: Canapés on arrival for $10 per person